1 package of uncured bacon (pork belly) | Approx 1 pound @ $9.00/pound = $9.00 + $0.00 Assembly | Out of Stock |
Bacon is cut from the fatty sides of a hog's belly. It is sliced and smoke cured with salt, brown sugar and water. Our uncured bacon (pork belly) is simply sliced and left untreated. It may also be available in unsliced slabs as a separate pork belly product.